Meat Inspection for Public Health
Material type:
- 978-81-8116-054-1
- 363.1929 /SI643M
- DDC
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
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University Library | 363.1929 /SI643M (Browse shelf(Opens below)) | Available | ULB0025245 | ||
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University Library | 363.1929 /SI643M (Browse shelf(Opens below)) | Available | ULB0025246 | ||
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University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0025247 | ||
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University Library | 363.1929 /SI643M (Browse shelf(Opens below)) | Available | ULB0025248 |
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