Megh R. Goyal, et. al. <br/><br/>
Analytical Methods for Milk and Milk Products:Volume 2: Physicochemical Analysis of Concentrated, Coagulated and Fermented Products 

 - 1st 
 - London  Taylor & Francis  2024 
 - 408p 
<br/><br/><label>ISBN: </label>9781032675817 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy Dairy Technology  Milk 
<br/><br/><label>Universal Decimal Class. No.: </label>637.1  / G748A