TY  - BOOK
AU  - Joseph F. Gracey 
AU  - David S.Collins
AU  - Robert J.Huey
TI  - Meat Hygiene
SN  - 9788131220078
U1  - 664.907/G7537M 
PY  - 2009///
CY  - St,. Louis, Missouri
PB  - Elsevier Saunders
KW  - Veterinary Public Health
KW  - Livestock Product Technology
KW  - Livestock Product Management
KW  - VPH
KW  - Meat Hygiene
KW  - Text book
ER  -