Gregory D Miller <br/><br/>
Handbook of Dairy Foods and Nutrition 

 - New York  CRC Press  2006 
 - 460 
<br/><br/><label>ISBN: </label>978-0-8493-2828-4 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy Products Human Nutrition
<br/><br/><label>Dewey Class. No.: </label>613.26/M6121H