handbook of Food Analysis Instruments  Semih Otles 

 - New York  Crc  2009 
 - v,525 
<br/><br/><label>ISBN: </label>978-1-4200-4566-6 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Analysis
<br/><br/><label>Dewey Class. No.: </label>664.07/Ot5H