Gracey, J.F.  <br/><br/>
Meat Hygiene 

 - 10th Edition  @2009 
 - St. Louis, Missouri  2009  Elsevier Saunders 
 - ix, 758p 
 -  Single/10th Edition .
 -  Single  .
<br/><br/><label>ISBN: </label>9788131220078 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Veterinary Public Health--VPH<br/>Livestock Product Technology--LPT<br/>Animal Husbandry
<br/><br/><label>Subjects--Index Terms: </label>Meat Hygiene Text book  Veterinary Science 
<br/><br/><label>Dewey Class. No.: </label>664.907/G7537M