Davies, Andrew  <br/><br/>
The Microbiology of Meat and Poultry  

 - 1st Edition  @1998 
 - London  Blackie Academic & Professional  1998 
 - x, 346p 
 -  Single .
<br/><br/> The Microbiology of Meat and Poultry 
<br/><br/><label>ISBN: </label>0751403989 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat Science, Poultry Science, LPT, VPH
<br/><br/><label>Dewey Class. No.: </label>664.001579/D2861T