Results
|
|
1.
|
|
|
|
2.
|
Handbook of Dairy Foods and Nutrition by
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New York ; CRC Press ; 2006
Availability: Items available for loan: University Library (1)Call number: 613.26/M6121H.
|
|
|
3.
|
|
|
|
4.
|
Vitamins in Animal and Human Nutrition by
Edition: 2nd ed 2014
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Wiley India 2014
Availability: Items available for loan: University Library (4). Items available for reference: University Library: Not for loan (1).
|
|
|
5.
|
Milk and dairy products in human nutrition : production, composition, and health / edited by Young W. Park, Ph. D., professor of Food Science, Georgia Small Ruminant Research & Extension Center, Fort Valley State University, Fort Valley, Georgia, USA, and adjunct professor, Department of Food Science & Technology, University of Georgia Athens, Georgia, USA, and George F. W. Haenlein, D. Sci. Ag., Ph. D., professor emeritus, Animal and Food Sciences, University of Delaware, Newark, Delaware, USA. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Chichester, West Sussex, UK : John Wiley & Sons, Ltd., 2013
Availability: Items available for reference: University Library: Not for loan (1)Call number: 613.2/69.
|
