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|---|---|---|---|
| 008 | 180514s9999||||xx |||||||||||||| ||und|| | ||
| 082 | _a636.0894/F111T | ||
| 084 | _aDDC | ||
| 100 | _aThomas Fabbricante | ||
| 245 | 0 | _aTraining Manual for Meat Cutting And Merchandising | |
| 260 | _aAmerica | ||
| 260 | _bAvi | ||
| 260 | _c1977 | ||
| 300 | _avii,291 | ||
| 650 | _aTraining Manual For Meat | ||
| 942 | _cBook | ||
| 999 |
_c12658 _d12658 |
||