000 00450nam a2200145Ia 4500
008 201222s9999 xx 000 0 und d
020 _a81.85865.31.0
100 _aB.P.Joshi
245 0 _aMeat Hygiene For Developing Countries
_bDeveloping
250 _a1st
260 _aUp Himalaya
_bShree Almora Book Depot
_c1994
300 _a247
650 _aCountries
_xMethods of SlaughterMeat of Different AnimalsPork ProductionMeat Qualities
942 _cBB
999 _c15736
_d15736