| 000 | 00455nam a22001577a 4500 | ||
|---|---|---|---|
| 008 | 220705b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789382471905 | ||
| 100 | _aSahoo, Jhari | ||
| 245 |
_aText Book on Meat Science _bAs per VCI Syllabus |
||
| 250 | _a2014 | ||
| 260 |
_aDelhi India _bJaya Publishing House _c2014 |
||
| 300 | _avii, 288p | ||
| 440 | _v2014 | ||
| 500 | _aText Book on Meat Science As per VCI Syllabus | ||
| 650 | _aMeat Science,LPM, LPT | ||
| 999 |
_c18354 _d18354 |
||