| 000 | 00461nam a2200205Ia 4500 | ||
|---|---|---|---|
| 008 | 180514s9999||||xx |||||||||||||| ||und|| | ||
| 082 | _a636.0894/St627A | ||
| 084 | _aDDC | ||
| 100 | _aStewart Stockman | ||
| 245 | 2 | _aA Practial Guide to Meat Inspection | |
| 260 | _aBritain | ||
| 260 | _bW. Green | ||
| 260 | _c1925 | ||
| 300 | _av,282 | ||
| 650 | _aMeat Inspection | ||
| 942 | _cBook | ||
| 942 | _eFifth | ||
| 999 |
_c5505 _d5505 |
||