Advanced Technologies For Meat Processing (Record no. 1402)

MARC details
000 -LEADER
fixed length control field 00570nam a2200241Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180514s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1-57444-587-1
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.9/N722A
084 ## - OTHER CLASSIFICATION NUMBER
Classification number DDC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Fidel Toldra
245 #0 - TITLE STATEMENT
Title Advanced Technologies For Meat Processing
245 #0 - TITLE STATEMENT
Remainder of title Leo M.L. Nollet
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Crc
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 2006
300 ## - PHYSICAL DESCRIPTION
Extent 1483
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat Industry
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          University Library University Library 15/05/2018 2697.00   664.9/N722A ULB0033008 15/05/2018 15/05/2018 Book
          University Library University Library 15/05/2018 2697.00   664.-/N722A ULB0033009 15/05/2018 15/05/2018 Book
          University Library University Library 15/05/2018 2697.00   664.-/N722A ULB0033010 15/05/2018 15/05/2018 Book
          University Library University Library 15/05/2018 4825.95   664.-/N722A ULB0033011 15/05/2018 15/05/2018 Book
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