Food microbiology : an introduction (Record no. 4276)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00587nam a2200253Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 180514s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-93-81714-61-4 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 576.163/Ad13F |
| 084 ## - OTHER CLASSIFICATION NUMBER | |
| Classification number | DDC |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Adam. M |
| 245 #0 - TITLE STATEMENT | |
| Title | Food microbiology : an introduction |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Medtech |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2014 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xviii,418 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Bacte./Micro |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Dick M. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Edition | First |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Date last checked out |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| University Library | University Library | 15/05/2018 | 1797.00 | 576.163/Ad13F | ULB0032750 | 15/05/2018 | 15/05/2018 | Book | |||||||
| University Library | University Library | 15/05/2018 | 1797.00 | 1 | 664.001579/Ad13F | ULB0032751 | 15/03/2024 | 15/05/2018 | Book | 22/02/2024 | |||||
| University Library | University Library | 15/05/2018 | 1797.00 | 664.001579/Ad13F | ULB0032752 | 15/05/2018 | 15/05/2018 | Book | |||||||
| University Library | University Library | 15/05/2018 | 1797.00 | 2 | 576.163/Ad13F | ULB0032753 | 09/02/2024 | 15/05/2018 | Book | 10/01/2024 |