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Outlines of Dairy Technology

By: Sukumar DeMaterial type: Text

TextPublication details: Oxford Oxford University press 1990Edition: 1stDescription: xv, 539ISBN: 978.0.19.561194.2Subject(s): Dairy Technology -- Dairy TechnologyIce Cream cheeseButteroil

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Holdings
Item type	Current library	Call number	Status	Barcode
Books Bank	University Library	637 D278O (Browse shelf(Opens below))	Available	UBB0000239
Books Bank	University Library	637 D278O (Browse shelf(Opens below))	Available	UBB0000240
Books Bank	University Library	637 D278O (Browse shelf(Opens below))	Available	UBB0000241
Books Bank	University Library	637 D278O (Browse shelf(Opens below))	Available	UBB0000242
Books Bank	University Library	637 D278O (Browse shelf(Opens below))	Available	UBB0000243
Books Bank	University Library	637 D278O (Browse shelf(Opens below))	Available	UBB0000244
Books Bank	University Library	637 D278O (Browse shelf(Opens below))	Available	UBB0000245
Books Bank	University Library	637 D278O (Browse shelf(Opens below))	Available	UBB0000246
Books Bank	University Library	637 D278O (Browse shelf(Opens below))	Available	UBB0000247

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