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Ghee: Chemistry, Technology, and Health Aspects

By: Mohamed Fawzy RamadanMaterial type: Text

TextPublication details: Boca Raton Routledge 2023Edition: 1stDescription: 380pISBN: 9781003228608Subject(s): Dairy Dairy Technology Daily ProductOnline resources: Click to Read

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Item type	Current library	Call number	Status	Date due	Barcode
	University Library	637 R1408G (Browse shelf(Opens below))	Available		UEB0000130

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