Food Microbiology Fundamentals and Frontiers

Material type: Text

TextPublication details: America; Amicarican Society for microbiology; 2013Description: 1118ISBN:

978-1-55581-626-1

Subject(s):

Pharmacology

DDC classification:

664.001579/NA

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Item type	Current library	Call number	Status	Date due	Barcode
Book	University Library	664.001579/NA (Browse shelf(Opens below))	Available		ULB0032754

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Previous	664.001579/F8695F Food Microbiology	664.001579/K5282F Food Microbiology	664.001579/K5282F Food Microbiology	664.001579/NA Food Microbiology	664.001579/Sa164D Determining mycotoxins and mycotoxigenic fungi in food and feed	664.001579/Sp331F Food Microbiology Protocols	664.02/J78F Food Processing Waste Management , Treatment utlization Technology	Next

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