Goat meat production and quality

By: Mahgoub OsmanContributor(s): Kadim, I. T | Webb, E. CMaterial type: TextTextPublication details: UK ; CABI ; 2011Description: x,361ISBN: 978-1-84593-849-9Subject(s): VPHDDC classification: 636.39/Os53G Other classification: DDC
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Holdings
Item type Current library Call number Status Date due Barcode
University Library
636.39/Os53G (Browse shelf(Opens below)) Available ULB0032059
University Library
636.3.9/M2779G (Browse shelf(Opens below)) Available ULB0032846
University Library
636.3.9/M2779G (Browse shelf(Opens below)) Available ULB0032847

New India Publisher Agency, New Delhi

NIPA/13/2988

20140327

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