Meat Science
Material type:
- 978-39-81226-60-5
- 641.36/Se551M
- DDC
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
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University Library | 641.36/Se551M (Browse shelf(Opens below)) | Available | ULB0032295 | ||
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University Library | 641.36/Se551M (Browse shelf(Opens below)) | Not for loan | ULB0032294 |
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