Modern Food Microbiology

By: James M JayContributor(s): David A Golden | martin J LoessnerMaterial type: TextTextPublication details: Colifornia ; Modern food microbiology ; 2005Description: 789ISBN: 0-387-23413-6DDC classification: 576.163/T7374M Other classification: DDC
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Holdings
Item type Current library Call number Status Date due Barcode
University Library
576.163/T7374M (Browse shelf(Opens below)) Available ULB0022895

m/s res. Book centre N. Delhi

RPBF135/2005

20060328

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