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A Practical Guide to Meat Inspection

By: Stewart StockmanMaterial type: Text

TextPublication details: Edinburgh ; W. Green & Son Ltd. ; 1925Description: xiii,282Subject(s): A Practical Guide to Meat InspectionDDC classification: 636.089/St627 Other classification: DDC

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
	University Library	636.089/St627 (Browse shelf(Opens below))	Available		ULB0001568

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Previous	636.089/St481A administrative medicine	636.089/St499A animal diseases	636.089/St56D diseas of swine	636.089/St627 A Practical Guide to Meat Inspection	636.089/St628 A Practical Guide to Meat Inspection	636.089/St881S Stitt's Diagnosis, Prevention And Treatment of Tropical Diseases	636.089/St881S Stitt's Diagnosis, Prevention And Treatment of Tropical Diseases	Next

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