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Advances in Cheese Technology

By: Frank V KosikowskiContributor(s): Germain MocquotMaterial type: Text

TextPublication details: Rome ; Food And Agriculture organization ; 1958Description: xvii,236DDC classification: 637.32/K8468A Other classification: DDC

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Item type	Current library	Call number	Status	Date due	Barcode
	University Library	637.32/K8468A (Browse shelf(Opens below))	Available		ULB0005864

hydi house war london

9252

19600525

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