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Fundamentals of Dairy Chemistry

by Byron H. Webb | Arnold H. Johnson | John A. Alford.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: USA ; The AVI Publishing Company ; 1974Availability: Items available for loan: 1 Call number: 637/W381F.

Poultry Products Technology

by George J. Mountney.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: USA ; the AVI Publishing Company Inc ; 1976Availability: Items available for loan: 1 Call number: 664.93/M865P.

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