Microbiological Examination methods of food and water (Record no. 2687)

MARC details
000 -LEADER
fixed length control field 00738nam a2200277Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180514s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-0-415-69086-7
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07/Si381M
084 ## - OTHER CLASSIFICATION NUMBER
Classification number DDC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name nausely da silva
245 #0 - TITLE STATEMENT
Title Microbiological Examination methods of food and water
245 #2 - TITLE STATEMENT
Remainder of title A laboratory Manual
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. new york
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. CRC Press
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Extent xxv, 456
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Maristela S. do nascimento
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name marta h taniwaki
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name neliane F.kA. Silveira
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name valeria C.A. junqueira
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          University Library University Library 15/05/2018 5117.86   664.07/Si381M ULB0032305 15/05/2018 15/05/2018 Book
Managed by University Library
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For any query/question,please mail us at
library.duvasu@upvetuniv.edu.in

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