Animal Transgenesis and Cloning (Record no. 651)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00622nam a2200265Ia 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220914110817.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 180514s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0-470-84828-6 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | DLC |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 636.0821/H815A |
084 ## - OTHER CLASSIFICATION NUMBER | |
Classification number | DDC |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Houdebine, Louis-Marie |
245 #0 - TITLE STATEMENT | |
Title | Animal Transgenesis and Cloning |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Britain |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | Willey |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Date of publication, distribution, etc. | 2003 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiv,220p |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Transgenic |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Christine Young |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
Source of classification or shelving scheme |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University Library | University Library | 15/05/2018 | 2802.00 | 636.0821/H815A | ULB0023256 | 15/05/2018 | 15/05/2018 | Book | ||||||
University Library | University Library | 15/05/2018 | 2820.00 | 636.0821/H815A | ULB0023550 | 15/05/2018 | 15/05/2018 | Book |