Radionuclide Levels in Foods, Animals and Agricultural Products
Material type: TextPublication details: london ; Her Majestry Stationery Office ; 1987Description: ii,203ISBN: 0-11-242798-7Subject(s): Radionuclide Levels in Foods, Animals and Agricultural ProductsDDC classification: 636.0894/F7391D Other classification: DDCItem type | Current library | Call number | Status | Date due | Barcode |
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University Library | 636.0894/F7391D (Browse shelf(Opens below)) | Available | ULB0019785 |
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636.0894/F111T Training Manual for Meat Cutting And Merchandising | 636.0894/F2732N Notes on Animal Health And Industry for Africans | 636.0894/F7391A Animal Health 1991 (The Report of the Chief Veterinary Officer) | 636.0894/F7391D Radionuclide Levels in Foods, Animals and Agricultural Products | 636.0894/G32M meat technology | 636.0894 G729M Meat Hygiene | 636.0894/G7537T Thornton's Meat Hygiene |
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