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Meat Handbook

By: Albert LevieMaterial type: Text

TextPublication details: Westport, Connecticut ; AVI Publishing Company Inc ; 1979Description: ix,338ISBN: 0-87055-315-1Subject(s): MeatDDC classification: 664.92/L5783M Other classification: DDC

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Item type	Current library	Call number	Status	Date due	Barcode
	University Library	664.92/L5783M (Browse shelf(Opens below))	Available		ULB0016231

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