Poultry Products Processing an Industry Guide
Material type: TextPublication details: London ; CRC ; 2005Description: xii, 548pISBN: 1-58716-060-9Subject(s): Poultry ScienceDDC classification: 664.93/B2349P Other classification: DDCItem type | Current library | Call number | Status | Date due | Barcode |
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University Library | 664.93/B2349P (Browse shelf(Opens below)) | Available | ULB0023694 | ||
University Library | 664.93/B2349P (Browse shelf(Opens below)) | Available | ULB0032394 |
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664.93/An56A Achievements and Post-Graduate Research of Livestock Products Technology Division | 664.93 /B2349P Poultry Products Processing An Industry Guide | 664.93/B2349P Poultry Products Processing an Industry Guide | 664.93/B2349P Poultry Products Processing an Industry Guide | 664.93 /B2349P Poultry Products Processing An Industry Guide | 664.93/H448E Enviremental Science | 664.93/L5233H Handbook of Poultry Science and Technology |
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