Meat Hygiene
Material type: TextPublication details: London English Language Book society 1986Edition: 8thDescription: x, 517ISBN: 978.0.7020.1182.7Subject(s): Meat Hygiene -- Meat HygieneThe Food AnimalsSanitationPathologyItem type | Current library | Call number | Status | Date due | Barcode |
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Books Bank | University Library | 636.0894 G729M (Browse shelf(Opens below)) | Available | UBB0000103 |
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636.0894/F7391A Animal Health 1991 (The Report of the Chief Veterinary Officer) | 636.0894/F7391D Radionuclide Levels in Foods, Animals and Agricultural Products | 636.0894/G32M meat technology | 636.0894 G729M Meat Hygiene | 636.0894/G7537T Thornton's Meat Hygiene | 636.0894/G7537T Thornton's Meat Hygiene | 636.0894/G7537T Thornton's Meat Hygiene |
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