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The Technology of food Preservation Norman W. Desrosier

By: James N. DesrosierMaterial type: Text

TextPublication details: Delhi ; Cbs ; 2004Description: v,558ISBN: 81-239-1128-9Subject(s): FoodDDC classification: 664.028/D47T Other classification: DDC

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Holdings
Item type	Current library	Call number	Status	Barcode
	University Library	664.028/D47T (Browse shelf(Opens below))	Available	ULB0031011
	University Library	664.028/D47T (Browse shelf(Opens below))	Available	ULB0031012
Book	University Library	664.028/D47T (Browse shelf(Opens below))	Available	ULB0032533
Book	University Library	664.028/D47T (Browse shelf(Opens below))	Available	ULB0032534

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Previous	664.0240954/M983G Genetically Modified Organisms And Biosafety	664.0240954/M983G Genetically Modified Organisms And Biosafety	664.028/D47T The Technology of food Preservation	664.028/D47T The Technology of food Preservation	664.028/D47T The Technology of food Preservation	664.028/D47T The Technology of food Preservation	664.07/AG15A Analysis of Antibiotic Drug Residues in Food Products of Animal Origin	Next