Meat Hygiene
Material type:
TextSeries: ; Single/10th Edi. | ; Single Publication details: St,. Louis, Missouri Elsevier Saunders 2009Edition: 10th Edition @2009Description: ix,758pISBN: 9788131220078Subject(s): Veterinary Public Health | Livestock Product Technology | Livestock Product Management | -- VPH Meat Hygiene | Meat Hygiene | Text bookDDC classification: 664.907/G7537M Other classification: DDC
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0021598 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0022207 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0022936 | |||
| University Library | 6.95 | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026007 | ||
| University Library | 6.95 | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026008 | ||
| University Library | 6.95 | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026009 | ||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026335 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026336 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026337 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026338 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026339 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026340 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026341 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026342 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026343 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026345 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026346 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026347 | |||
| University Library | 664.907/C6921M (Browse shelf(Opens below)) | Available | ULB0026348 | |||
| University Library | 664.907/C6921M (Browse shelf(Opens below)) | Available | ULB0026349 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026350 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026351 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026352 | |||
| University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0026353 | |||
| University Library | 664.907/C6921M (Browse shelf(Opens below)) | Available | ULB0026354 | |||
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029208 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029209 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029210 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029211 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029212 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029213 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029214 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029215 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029216 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029217 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029745 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029746 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029747 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029748 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029749 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029750 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029751 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029752 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029753 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029754 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029755 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029756 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029757 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029758 | ||
|
Book
|
University Library | 664.907/G7537M (Browse shelf(Opens below)) | Available | ULB0029759 |
Browsing University Library shelves Close shelf browser (Hides shelf browser)
| No cover image available |
|
|
|
|
|
|
||
| 664.907/B7502P Preservation of Meat and Poultry Products | 664.907/C6921M Meat Hygiene | 664.907/C6921M Meat Hygiene | 664.907/C6921M Meat Hygiene | 664.907 G463A A Color Atlas Of Meat Inspection | 664.907 G463A A Color Atlas Of Meat Inspection | 664.907 G729M meat hygiene |
reserch co b. cent
2970/3
20040330
There are no comments on this title.