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Handbook of Dairy Foods And Nutrition Gregory D. Miller

By: Judith K. JarvisContributor(s): Lois D. McbeanMaterial type: Text

TextPublication details: Usa ; Crc ; 2017Description: 406ISBN: 978-1-138-62755-0Subject(s): NutritionDDC classification: 613.2.6/M6121P Other classification: DDC

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Item type	Current library	Call number	Status	Date due	Barcode
	University Library	613.2.6/M6121P (Browse shelf(Opens below))	Available		ULB0033450

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