Technolgy of Muscle Foods

By: N.S. MahendrakarContributor(s): N.M. SachindraMaterial type: TextTextPublication details: New Delhi ; Studium Press pvt ltd. ; 2011Description: 355ISBN: 978-93-80012-54-4Subject(s): Biotechnology | HDDC classification: 664.9/M2777T Other classification: DDC
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
University Library
664.9/M2777T (Browse shelf(Opens below)) Available ULB0032477
University Library
664.9/M2777M (Browse shelf(Opens below)) Available ULB0032478

New India Publisher Agency, New Delhi

NIPA/13/2958

20140228

There are no comments on this title.

to post a comment. 
Managed by University Library
UP Pandit Deen Dayal Upadhyaya pashu Chikitsa Vigyan Vishwavidyalaya Evam Go Anusandhan Sansthan (DUVASU), Mathura Pin: 281001 (UP) INDIA
For any query/question,please mail us at library.duvasu@upvetuniv.edu.in

Powered by Koha