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Food process engineering and technology

By: akash pareContributor(s): B.L. MandhyanMaterial type: Text

TextPublication details: new delhi ; New india publishing agncy ; 2011Description: Xv, 360ISBN: 978-93-8023543-1DDC classification: 664/P2145F Other classification: DDC

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
	University Library	664/P2145F (Browse shelf(Opens below))	Available		ULB0029108
	University Library	664/P2145F (Browse shelf(Opens below))	Available		ULB0029571

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