A Color Atlas of Meat Inspection
Material type:
TextPublication details: London ; Wolfe ; 1990Description: 4,453ISBN: 07234-2035-1DDC classification: 664.960/G37A Other classification: DDC
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| University Library | 664.960/G37A (Browse shelf(Opens below)) | Available | ULB0032981 |
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| 664.9497/B18P Postharvest technology of fish and fish products | 664.9497/B18P Postharvest technology of fish and fish products | 664.9497/H1401F Fish processing technology | 664.960/G37A A Color Atlas of Meat Inspection | 665/C8826T The Chemical History Of A Candle | 665.77 /Sa82B Bio Gas Achievements and Challenges | 667.a/Sm96A Animal Parasitology |
New India Publisher Agency, New Delhi
NIPA/15/2956
20140228
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