Your search returned 233 results.

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	221.	Current and future reproductive technologies and world food production / G. Cliff Lamb, Nicolas DiLorenzo, editors. by Lamb, G. Cliff [editor.] DiLorenzo, Nicolas [editor.] Series: Advances in experimental medicine and biology ; v. 752. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : Springer, [2014]Copyright date: ©2014 Availability: Items available for reference: University Library: Not for loan (1)Call number: 636.08/21. Add to cart (remove)
	222.	Bakari Palan ke Siddhanat by Singh, Brajesh Khadda, Balbir Singh Singh, Devarat Singh, S.K Singh, J.L Shahi, B.N Edition: 2017 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Daya Publishing House 2017 Availability: Items available for loan: University Library (2). Place hold Add to cart (remove)
	223.	A Textbook of Livestock Production and Management by Gautam, V.N Shrivastava, Shraddha Series: ; Single Edition: 2022 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Jaipur India Aavishkar Publishers, Distributors 2022 Availability: Items available for loan: University Library (1). Items available for reference: University Library: Not for loan (1). Place hold Add to cart (remove)
	224.	No cover image available Uannat Bakari Palan (Hindi Edition) by Sagar, Ramji Lal Sharma, Mahesh Chandra Series: ; 1st Edi. Edition: 1st Edition March @2009 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Farah Mathura ICAR- Central Institute for Research on Goats 2009 Availability: Items available for loan: University Library (10). Place hold Add to cart (remove)
	225.	No cover image available Handbook of Meat & Meat Processing by Hui, Y. H Ed Series: ; Single Edition: 2nd Edition @2018 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2018 Availability: Items available for loan: University Library (1)Call number: 636.HH. Place hold Add to cart (remove)
	226.	Marketing Livestock and Meat by William H. Lesser Edition: 1st Material type: Text Publication details: Boca Raton CRC Press 1993 Online resources: Click to Read Availability: Items available for loan: University Library (1)Call number: 636.081 L5664M. Lists: E-Books. Place hold Add to cart (remove)
	227.	Livestock Economics Marketing, Entrepreneurship Business Management & Accountancy: 2nd Fully Revised & Enlarged Edition by K.S. Gangadhar, K. Satyanarayan, K.C. Veeranna, V. Jagadeeswary, & J. Shilpa Shree Edition: 1st Material type: Text Publication details: New Delhi NIPA 2023 Online resources: Click to Read Availability: Items available for loan: University Library (1)Call number: 636.08 G1546L. Lists: E-Books. Place hold Add to cart (remove)
	228.	Doubling Farmers Income Through Animal Husbandry by Surinder Kumar Gupta, Suraj Amrutkar & Vinod Gupta Edition: 1st Material type: Text Publication details: New Delhi NIPA 2021 Online resources: Click to Read Availability: Items available for loan: University Library (1)Call number: 338.435 G9592D. Lists: E-Books. Place hold Add to cart (remove)
	229.	Breeding for Disease Resistance in Farm Animals, 3rd Edition by Stephen C Bishop, Roger F E Axford, Frank W Nicholas, John B Owen Material type: Text Publication details: UK CABI 2010 Online resources: Click to Read Availability: Items available for loan: University Library (1)Call number: 636.089 B5413B. Lists: E-Books. Place hold Add to cart (remove)
	230.	Nutrient Digestion and Utilization in Farm Animals by Ermias Kebreab, Jan Dijkstra, André Bannink, Walter J J Gerrits, James (Jim) France Material type: Text Publication details: UK CABI 2006 Online resources: Click to Read Availability: Items available for loan: University Library (1)Call number: 636.085 K232N. Lists: E-Books. Place hold Add to cart (remove)
	231.	Nutrition and Physical Activity in Inflammatory Disease by Manohar L Garg, Lisa G Wood Material type: Text Publication details: UK CABI 2013 Online resources: Click to Read Availability: Items available for loan: University Library (1)Call number: 636.085 G181N. Lists: E-Books. Place hold Add to cart (remove)
	232.	Soy Protein and Formulated Meat Products by Henk W Hoogenkamp Material type: Text Publication details: UK CABI 2004 Online resources: Click to Read Availability: Items available for loan: University Library (1)Call number: 633.34 H762S. Lists: E-Books. Place hold Add to cart (remove)
	233.	Coccidiosis in Livestock, Poultry, Companion Animals, and Humans: by J. P. Dubey Material type: Text Publication details: New York CRC 2020 Online resources: Click to Read Availability: Items available for loan: University Library (1)Call number: 636 D8519C. Place hold Add to cart (remove)

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