Poultry Meat Hyciene and Inspection

By: Alan BremnerContributor(s): Mac JohnstonMaterial type: TextTextSeries: ; single Publication details: London ; WB Saunders ; 1996Description: vii,272ISBN: 978-0-7020-1893-7Subject(s): Veterinary | -- Poultry Meat Hyciene and Inspection | Poultry Meat Hyciene and Inspection | Text book | VeterinaryDDC classification: 664.907/B7502P Other classification: DDC
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Item type Current library Call number Status Date due Barcode
University Library
664.907/B7502P (Browse shelf(Opens below)) Available ULB0021289

Kanpur CSA University

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