Microbiology Handbook: Fish and Seafood

By:

Rhea Ferandes

Material type: Text

TextPublication details: UK; Royal Society of Chemistry; 2009Description: XIV,258ISBN:

978-1-905224-76-0

Subject(s):

Fisheries
H

DDC classification:

664.001579/F371M

Other classification:

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Item type	Current library	Call number	Status	Date due	Barcode
Book	University Library	664.001579/F371M (Browse shelf(Opens below))	Available		ULB0032732

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