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Meat science laboratory manual

By: Savell, J. WContributor(s): G.C.SmithMaterial type: Text

TextPublication details: Boston ; American Press ; 2009Description: vii,234ISBN: 978-0-89641-470-9Subject(s): VPHDDC classification: 664.907/Sa938M Other classification: DDC

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Item type	Current library	Call number	Status	Date due	Barcode
	University Library	664.907/Sa938M (Browse shelf(Opens below))	Available		ULB0032205
	University Library	664.907/Sa938M (Browse shelf(Opens below))	Available		ULB0032206

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