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Handbook of Processed Meats and Poultry Analysis Leo M.L. Nollet

By: Fidel ToldraMaterial type: Text

TextPublication details: Uk ; Crc ; 2009Description: v,763ISBN: 978-1-4200-4531-4Subject(s): Processed MeatDDC classification: 641.3.6/N722H Other classification: DDC

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Item type	Current library	Call number	Status	Date due	Barcode
	University Library	641.3.6/N722H (Browse shelf(Opens below))	Available		ULB0032869

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